Pie chart, eyeball, brain, cubes, printed text, glass.

A printed dietary orientation chart, identified as Chart 27-B and M.P.H. Pamphlet No. 7732, issued 7/12/78 by the Ministry of Public Harmony Nutrition Division, displays five numbered food components arranged in a pie-divided circle over a daily total of 7.0 units. The components are labeled Ground Protein Serving (2.5 units), Visceral Beverage (1.5 units), Bone Cubes (1.5 units), Central Mass (1.5 units), and Ocular Side (1.0 unit), with acceptable sources and preparation notes listed beneath each. A line-drawn human figure appears in the upper right alongside four bulleted balanced breakfast benefits and the reminder that variety is the spice of nutrition.

Jul 13, 2026

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